Instant Pot Low-Carb Cheesecake {keto; primal}
- prep: 9 hr 10 min
- cook: 55 min
- total: 10 hr 5 min
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This cheesecake is a delicious way to hit your keto macros, with only 3g net carbs and a whopping 24g of fat per slice.
Ingredients
- 16 oz Cream Cheese room temperature
- 1/2 cup + 2 Tbsp Granulated Swerve
- 1/2 tsp Vanilla Extract
- 1 tsp Fresh Orange Zest dried zest results in a chunky texture
- Zest of 1 Small Lemon
- 3 Eggs room temperature
- 1/4 cup Heavy Whipping Cream
- 1/2 cup Sour Cream or Greek Yogurt full-fat
- 2 tsp Granulated Swerve
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 269 % Daily Value *
- Total Fat: 22 g 34.21%
- Saturated Fat: 13 g 65.91%
- Trans Fat: 1 g %
- Cholesterol: 66 mg 21.91%
- Sodium: 211 mg 8.78%
- Calcium: 75 mg 7.47%
- Potassium: 120 mg 3.44%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0.6%
- Zinc: 0 mg 0%
- Total Carbohydrate: 12 g %
- Dietary Fiber: 0 g 0.04%
- Sugar: 10 g
- Protein: 6 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 1 g
- Vitamin A 14.87%
- Vitamin C 0.3%
- Vitamin D 1.18%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat4
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs1
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq
