Snickerdoodle Cookie Cups
Snickerdoodle Cookie Cups
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  • prep: 10 min
  • cook: 9 min
  • total: 19 min
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  • servings:
  • Summary

    Soft and fluffy Snickerdoodle Cookie cups filled with sweet cinnamon and vanilla swirled frosting.

    Ingredients

    • 1 package of Snickerdoodle Cookie mix plus required ingredients (or favorite Snickerdoodle Cookie dough-enough for 3 dozen cookies)
    • Cinnamon Sugar mixture for coating
    • 4 cups powdered sugar
    • 3 tablespoons butter (room temperature)
    • 4 tablespoons milk
    • 1 teaspoon vanilla extract
    • 1 teaspoon cinnamon
    • Extra sugar and cinnamon for topping (optional)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 20
    • Amount Per Serving
    • Calories: 128 % Daily Value *
    • Total Fat: 2 g 2.66%
    • Saturated Fat: 1 g 5.47%
    • Trans Fat: 0 g %
    • Cholesterol: 5 mg 1.53%
    • Sodium: 14 mg 0.57%
    • Calcium: 2 mg 0.18%
    • Potassium: 1 mg 0.04%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.06%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 30 g %
    • Dietary Fiber: 0 g 0.28%
    • Sugar: 27 g
    • Protein: 0 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 1.07%
    • Vitamin C 0.01%
    • Vitamin D 0.32%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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